Pumpkin maple syrup cupcake
by Kasia
Prep time: 15 minutes
Cook time: 45 minutes
Tasty cupcakes with pumpkin puree and maple syrup, decorated with dried cranberries.
Ingredients
for 12 cupcakes
- 100g butter
- 60g maple syrup
- 1ts cinnamon
- 2 eggs
- 100g pumpkin puree
- 150g flour
- 5g baking powder
Decoration
- 15g dried cranberries
Steps
- Mix butter with maple syrup.
- Add pumpkin puree and mix again.
- Add eggs and mix again.
- Add flour, cinnamon and baking powder and mix.
- Put dough into cupcake forms.
- Cut dried cranberries into small pieces and decorate cupcakes.
- Bake for 18 minutes in 180C.